SAMPLE MENU 2024

please alert your server of any food allergies, as well as issues regarding cross-contamination

notations indicate dishes that may be prepared for special diets : VG = vegetarian : V = vegan : GF = gluten free

*** consuming raw or undercooked food may increase the risk of foodborne illness

Executive Chef : Alexander Said
Bar Director : Trevor Christian
Wine Selections : August Lawson

. . . EAT . . .

TO START

Our Bread Service . . . baker’s choice : made in-house : garlic & herb butter $1.75 each VG|V

Cannelini Bean Hummus . . . greek chutney : golden raisins : house chickpea crackers $15 VG|V|GF

Sweet & Spicy Cucumbers . . . pickled fresno : sambal : mae ploy : chili crisp : basil : sesame $15 VG|V|GF

Marinated Olives . . . curated iberian olives : fennel : lemongrass : orange $14 VG|V|GF

Island Cheese . . . the grey barn & farm prufrock : mostarda : candied pecans : house crostini $24 VG|V

SECOND

The Kale Salad . . . fennel : kohlrabi : pear : manchego : apple cider vinaigrette : pecans $18 VG|V|GF

Farmstand Salad . . . seasonally rotating ingredients from local farms $20 VG|V|GF

Three Sisters . . . corn : squash : green beans : cured egg yolk : saffron aioli : romesco $22 VG|GF

Smoked Beets . . . white beans : pickled chickpeas : charred scallion vin : crispy chickpeas $20 VG|V|GF

Halibut Tartare . . . cucumber : lime : fresno : scallion : green apple : shrimp crisps $24 GF***

Clams & Sausage . . . potato : chermoula : coconut milk : calabrian chili : house focaccia $30 GF

Seared Local Scallops . . . parsnip : chanterelles : broccolini : sherry : crushed pecans : lemon $34 GF

THIRD

Sweet Potato Gnocchi . . . brown butter : sage : local pork : delicata squash : ricotta : pepitas $38 VG

Mushroom Ragu . . . trenne : shiitake ragu : parmesan : lemon + garlic gremolata $36 VG|V|GF

Bolognese . . . fettuccine : braised pork + beef : parmesan : basil : parsley $40 GF

Nova Scotia Halibut . . . farro : snap peas : radish : watercress : miso : celery root $46 GF

NY Striploin . . . romesco : charred broccolini : cipollini : roasted potatoes : herb butter $70 GF***

TO FINISH

Honey Pie . . . honey : almond : vanilla haagen-daaz $14 VG

Chocolate Cake . . . coffee : raspberries : whipped cream $14 VG|GF

Strawberry-Basil Sorbet . . . cherry : lime $12 VG|V|GF

. . . DRINK . . .

COCKTAILS

Let it Linger . . . beet-infused vodka : italicus falernum : cranberry : lime : sumac : soda $17

Katama in the Afternoon . . . blanco tequila : strawberry & basil shrub : lemon : mirto : chili salt $18

Ballet Slipper . . . citadelle gin : lemon : raspberry : cantaloupe : lemon balm liqueur : egg white $19

Monje Plata . . . joven mezcal : lime : liquore strega : serrano : mint : cucumber $18

Sacrilicious . . . dead rabbit irish whiskey : cardamaro : cocchi torino : lemon : honey $20

Tartan Crisp . . . aged scotch blend : apple brandy : cocchi torino : spiced apple shrub $18

Left Hook . . . milk clarified : single malt : galliano : carrot-dill shrub : lemon : lapsang souchong $22

Cease and Resist . . . rooibos tea : black pepper : rhubarb : lemon . . . non-alcoholic . . . $15

Caitlin’s Root Beer . . . includes a selection of locally foraged roots and herbs . . . non-alcoholic . . . $10

BEER

Light Lager . . . Night Shift Brewing : Nite Lite : 4.3% : Everett, MA : 16oz Can $10

Belgian Witbier . . . Allagash Brewing : White Ale : 5.2% : Portland, ME : 16oz Can $10

New England IPA . . . Fiddlehead Brewing : IPA : 6.2% : Shelburne, VT : 16oz Can $12

American IPA . . . Wash Ashore Beer Co : Maya Mae : 6.5% : Martha’s Vineyard, MA : 16oz Can $12

Non-Alcoholic Golden Ale . . . Athletic Brewing : Upside Dawn : Stratford, CT : 12oz Can $8

WINE

Bubbles & Rosé  

Cava : NV : bohigas : brut reserva : cava : ESP $16 : $64
Cider : NV : eric bordelet : poiré authentique : normandy : FRA $15 : $60
Champagne : NV : j. lasalle : cuvée preference : premier cru brut : champagne : FRA $32 : $144
Rosé : 2023 : vignoble dauny : ‘pynoz’ : sancerre : FRA $17 : $68

Orange/Skin Contact

Pinot Gris/Muscat : 2023 : stolpman : ‘love you bunches’ : santa barbara : USA $18 : $72

White

Sauvignon Blanc : 2023 : presqu’iule winery : santa maria valley : USA $18 : $72
Riesling : 2023 : peter lauer : barrel x : feinherb : saar : GER $18 : $72
Chardonnay : 2020 : olivier merlin : la roche vineuse : mâcon : burgundy : FRA $18 : $72
Chenin Blanc : 2023 : agnes & rene mosse : loire valley : FRA $18 : $72
Sauvignon Blanc : 2022 : giesen : ‘0%’ : NZL . . . non alcoholic . . . $15 : $56

Red

Dolcetto : 2023 : g.d. vajra : alba : piedmont : ITL $17 : $68
Pinot Noir : 2022 : leliévre : lorraine : côtes de toul : FRA $17 : $68
Carignan-Syrah : 2022 : château d’oupia : minervois rouge : languedoc : FRA $17 : $68

Bottle list changes frequently . . .